POETIC ROAD

Uncover the magic of buttermilk and why it deserves a prime spot in your pantry.

One of the most cherished aspects of returning to Switzerland is the opportunity to reconnect with my culinary roots. Beyond the joy of visiting extended family and reveling in the breathtaking scenery, it's the food that truly captivates my senses and stirs memories of my youth and to where I come from.

When it comes to versatile and delectable ingredients in the culinary world, macadamia nuts take the cake – or rather, the cookie. These...

Let's dive into the world of nutritional yeast—a culinary game-changer.

Explore the world of hibiscus in the kitchen, from the use of its vivid petals to the tantalizing and unique taste it brings to your plate.

Spiced Haldi Doodh (or Golden Milk, as it is often referred to), is a harmonious blend of milk, turmeric, ginger, cinnamon, and cardamom. Regular consumption may contribute to overall well-being, supporting the body's natural defenses and promoting a healthy inflammatory response.

Today, I'm diving into one of my all time favorite desserts, the delectable world of Eton Mess—a treat that's as British as afternoon tea...

If you're on the hunt for an easy Pfeffernusse recipe , you've landed in the right spot! This blog is your go-to guide for everything...

In the grand spectrum of cheeses, Burrata stands out as a true masterpiece. Its delicate exterior hides a world of creamy wonders that never fail to impress. Whether you're a cheese connoisseur or a casual food lover, Burrata is a must-try that promises to elevate your culinary adventures.

A Slice of History: Imagine being transported back to the rustic kitchens of 17th-century Quebec – that's where the story of tourtière ...

Have you ever wondered why Christmas and cookies go hand in hand? Let's explore the rich history and some fun facts behind this scrumptious tradition.

In the vast landscape of culinary delights, one spice stands out for its distinctive aroma and unique flavor profile—Anise. Derived from...

I grew up calling them Knopfli ("little buttons") as they can tend to look like little buttons, but I think they are more widely known...

Today, let's dive into the rich, sticky world of molasses – the unsung hero of the culinary universe. If you're wondering what this dark,...

Hey there, fellow autumn aficionados! As the leaves start to turn brilliant shades of red and gold, and the air gets a bit crisper, I...

If you've ever strolled the charming streets of Paris, you probably couldn't resist the allure of a delightful little pastry known as...

Are you ready to embark on a journey to explore a world of vibrant green, rich in history, culture, and health benefits? If you're a tea...

As the leaves turn vibrant shades of red and orange, and the air becomes crisp, there's no better time to dive into the flavors of fall....

Chia pudding is not only delicious but also a nutritious and versatile dish that can be tailored to your taste. Its unique ability to form a gel-like texture makes it an excellent base for various flavor combinations, making it a favorite among health-conscious individuals and those seeking a tasty and satisfying treat.

Ah, Halloween is just around the corner, and you know what that means – it's pumpkin season! As the leaves turn to shades of orange and...