Appetizers & Sides

Crispy grated potato and beetdish traditional to Switzerland. A perfect side to your breakfast or dinner meals.

Layers of tender sweet potatoes with rich Gruyère cheese, toasted hazelnuts, and fresh thyme, all topped with crispy breadcrumbs.

A harmonious blend of vibrant citrus, creamy richness, and a subtle tang that will transport your taste buds to culinary bliss.

This mouthwatering creation combines the earthy flavors of beets with the irresistible texture of a fluffy, herb-infused focaccia.

A classic German pastry that is beloved for its distinct twisted shape, salty flavor and characteristic chewy texture and shiny crust.

Perfectly crispy on the outside and tender on the inside, these onion rings are an easy and tasty snack the whole family will love.

A healthier twist on the classic Quebec dish, featuring crispy roasted root vegetables and a rich, flavorful bone broth gravy.

A fusion of tangy sweetness and creamy richness elevate this classic favorite culminating in a burst of flavor that is both vibrant and irresistibly delicious.

Made with Lebanese cucumbers these Dill Pickles entice with their satisfyingly crisp texture and boldly tangy flavor.

The smoky flavor of the peppers pairs perfectly with the creamy avocado and juicy artichoke hearts in this light and flavorful salad.

This rich and buttery brioche is infused with pure maple syrup, creating a flavor that's both decadent and comforting.

Deliciously smooth and tangy it's perfect as a spread on crostini, a dip for veggies, or mixed into pasta.