Desserts

Churro-inspired sandwich cookies with a creamy center or optional ice-cream substitute, come together for the ultimate summer treat.

Moist and buttery with a bright citrus flavor, this Orange Poppy Seed Loaf has a tender crumb, and a subtle poppy seed crunch.

A decadent mashup of coffee-soaked ladyfingers, rich chocolate mascarpone, juicy cherries, and fluffy whipped cream.

A dessert that's both rustic and refined. Sweet juicy cherries in a delicate custard-like batter, lightly infused with vanilla and a hint of citrus.

These classic holiday cookies are soft, chewy Swiss treats with rich chocolate-almond flavor perfect for Christmas or Valentine's Day.

Chewy, nutty cookies with a crisp exterior and a rich chocolate-dipped base, inspired by Swiss and German holiday traditions.

This autumn Galette has a buttery crust, a hint of hazelnut and is ayered with sweet-tart apples for a warm, nutty richness in every bite

This cake offers a delicious balance of spice and comfort, making it an irresistible treat for tea time or birthdays.

A delicious bread pudding made of warm pumpkin spice flavors and topped with a crunchy cinnamon streusel. The perfect cozy, fall breakfast!

These are the perfect harmony of juicy baked peaches, velvety cream cheese filling, and the satisfying crunch of sweet, nutty amaretti.

Classic light and fluffy texture that is perfectly complemented by a sweet and fruity white chocolate apricot coating.

These cinnamon buns boast a tender, pillowy texture with layers of cinnamon-infused sweetness. Perfect for any brunch occassion.

These Matcha Lemon Squares offer a delicious blend of earthy matcha and zesty lemon, creating a delightful treat for matcha enthusiasts.

Vibrant citrus of blood orange and the rich essence of cardamom, combine to create a velvety smooth and decadent creamy dessert.

This delectable babka promises a delightful swirl of flavors with the sweet essence of ripe apples with the rich, almond flavor of marzipan.

Every slice of this bundt cake delivers rich cocoa, warm spice, and a hint of maple — a cozy, comforting treat that’s full of flavor.

A spiced, densly chewy cookie with a hint of almond and candied citrus peel topped with a lemony glaze .

This delightful loaf combines the flavors of chocolate and pumpkin in a visually appealing zebra pattern. Perfect for a fall inspired treat!

Irrisistably moist cake made of banana-infused dough balls which are cinnamon-sugar coated, and drizzled with vanilla glaze.

While the exterior of these pastries is caramelized and slightly crunchy, the interior is tender and buttery. You won't be able to eat just one.

A crispy, yet pillowy meringue base with a sweet and tangy topping of maple-infused plums, fresh fruit and mint.

A classic dessert that combines the sweetness of ripe strawberries with the tartness of rhubarb in a buttery, flaky crust.

With a whipped cream topping and a crunchy graham crust, every bite of this pie is a slice of tangy, creamy lime heaven.

Moist, fluffy, on the inside with a crunchy golden crust, this banana bread is bursting with the perfect balance of banana flavor and sweetness.

Crispy shortbread cookies with Royal Icing. Perfect for any celebration!

This cake brings together the soft, buttery richness of brioche with a sweet honey-almond crunch and a light, creamy vanilla filling that melts in every bite.

Buttery soft cookies dipped in rich dark chocolate, perfect for any occasion and customizable with your favorite shapes.

A simple, elegant Swiss inspired dessert featuring a crispy meringue base topped with swirls of whipped cream and creamy chestnut purée.

A twist on a Quebec classic, this cozy cake-like dessert combines gooey maple syrup, with a creamy cheesecake swirl for a delicious twist.

Filled with a sweet date and nut filling, these baked apples are an easy-to-make and comforting dessert option that everyone will love.

Swiss-inspired nusstorte macarons filled with creamy caramel buttercream and a hint of honey—a cozy twist on classic flavors.

Chewy and decadent chocolate cookies with chocolate chips and a peanut butter swirl. Decorated in spooky marshmallow goodness.

With a deliciously creamy and light texture, this panna cotta with it's tart raspberry coulis will please even the spookiest of your guests.

These deliciously chewy cookies are a mix between a snickerdoodle and chocolate chip cookie in your favorite fall pumpkin spice flavoring.

The Swiss Plum Meringue is a delightful dessert that features a tangy plum filling, toasted almonds and a cloud-like Swiss meringue.

Made with natural dyes, this calssic bundt cake is not only moist and delicious but it adds a fun twist to afternoon tea time.

Creamy cheesecake with the tropical citrusy taste of mango and lime set atop a classic buttery graham crust.

The epitome of indulgence no-bake tart. Rich chocolate crust, velvety truffle interior, and a hint of raspberry for a stunning and effortless dessert.

Your tastebuds will love these sweet buttery lemon shortbread cookies that are topped with a lightly floral and tart homemade hibiscus jam.

The classic chocolate dessert we all know and love—light, creamy, and completely irresistible.

With every bite, a harmony of rich molasses, honey sweetness, and a medley of spices that warm your palate with a cozy, festive embrace.

Earthy matcha-infused macarons shells cradle a luxurious, velvety chocolate ganache filling for a sublime blend of bittersweet flavors.

With its aromatic flavors of nutmeg, ginger, vanilla, and cinnamon, this cheesecake is rich, creamy, and utterly irresistible.

The bitterness of espresso pairs incredibly with the sweetness of the creamy chestnut filling and the layers of spongey ladyfingers.

A rich and creamy dessert that is soft and airy with a refreshing citrus punch. Perfect for hot summer days.

Banana butter pastry with a delicious cinnamon swirl. These rolls make for a delicious weekend breakfast or afternoon pick-me-up.

These buttery lemon shortbread cookies are perfect to celebrate spring or have as an Easter treat!

Every bite is packed with wholesome ingredients and a delightful moist texture that will keep you coming back for more.

This Swiss pie from the Alps is a delicious combination of buttery pie crust filled with a sweet caramel nut mixture.

This moist and delicious cake has gentle flavors of pistachio and lemon with an irresistible lemon cream cheese frosting.