Swiss Treats
Swiss Pancakes (Omelette)
Thin and delicate with lightly crisp edges, Swiss Omelette have a subtle, buttery flavor and a soft, crepe-like texture that melts in your mouth.
Chocolate Heart Cookies (Schoggi Herzli)
These classic holiday cookies are soft, chewy Swiss treats with rich chocolate-almond flavor perfect for Christmas or Valentine's Day.
Honey Nut Macarons
Swiss-inspired nusstorte macarons filled with creamy caramel buttercream and a hint of honey—a cozy twist on classic flavors.
Swiss Barley Soup
A hearty Swiss Alpine soup made with tender barley and root vegetables. A comforting classic from the Graubünden region, perfect for chilly days.
Swiss Cherry Bake (Chriesiauflauf)
A dessert that's both rustic and refined. Sweet juicy cherries in a delicate custard-like batter, lightly infused with vanilla and a hint of citrus.
Nussmakronen
Chewy, nutty cookies with a crisp exterior and a rich chocolate-dipped base, inspired by Swiss and German holiday traditions.
Apple Hazelnut Galette
This autumn Galette has a buttery crust, a hint of hazelnut and is ayered with sweet-tart apples for a warm, nutty richness in every bite
Grittibanz (Swiss Bread People)
Cute sweet bread characters traditionally made for St. Nicolas Day.
