Dernières Recettes
Pumpkin Spice Bread Pudding
A delicious bread pudding made of warm pumpkin spice flavors and topped with a crunchy cinnamon streusel. The perfect cozy, fall breakfast!
Swiss Barley Soup
A hearty Swiss Alpine soup made with tender barley and root vegetables. A comforting classic from the Graubünden region, perfect for chilly days.
Pumpkin Spice Snickerchip Cookies
These deliciously chewy cookies are a mix between a snickerdoodle and chocolate chip cookie in your favorite fall pumpkin spice flavoring.
Cheesecake Peaches
These are the perfect harmony of juicy baked peaches, velvety cream cheese filling, and the satisfying crunch of sweet, nutty amaretti.
Plum Meringue
The Swiss Plum Meringue is a delightful dessert that features a tangy plum filling, toasted almonds and a cloud-like Swiss meringue.
Almond Apricot Madeleines
Classic light and fluffy texture that is perfectly complemented by a sweet and fruity white chocolate apricot coating.
Rainbow Bundt Cake
Made with natural dyes, this calssic bundt cake is not only moist and delicious but it adds a fun twist to afternoon tea time.
Grilled Salmon Rice Salad
This dish combines the freshness of summer vegetables with the heartiness of grilled salmon, making for a delightful and satisfying meal.
London Fog Chia Pudding
A creamy, aromatic blend of vanilla, bergamot-infused Earl Grey tea, and a hint of sweetness from the whipped blackberry yogurt.
Pho Noodle Soup
A fragrant and flavorful Vietnamese dish, featuring a rich broth, tender beef, and fresh herbs, a perfect comforting meal.
Beet Pickled Deviled Eggs
A fusion of tangy sweetness and creamy richness elevate this classic favorite culminating in a burst of flavor that is both vibrant and irresistibly delicious.
Potato Salad
This potato salad offers a tangy and savory flavor profile, combining tender potatoes, crispy bacon, and sweet onions in a zesty vinegar-based dressing for a deliciously balanced taste.