< Back Chicken and Lentil Empanadas 6-8 Servings These Empanadas feature a rich and hearty chicken and lentil filling enveloped in a flaky pastry crust, delicately spiced with ground cumin. Previous Next

< Back Roasted Red Pepper Salad 2-4 Servings The smoky flavor of the peppers pairs perfectly with the creamy avocado and juicy artichoke hearts in this light and flavorful salad. Previous Next

< Back Basler Läckerli 14-16 Cookies A spiced, densly chewy cookie with a hint of almond and candied citrus peel topped with a lemony glaze . Previous Next

< Back Red Velvet Cupcakes 12 Cupcakes Topped with luscious cream cheese frosting these cupcake are a perfect blend of velvety richness and tangy sweetness. Previous Next

< Back Cacao-Spiced Bundt Cake 8-10 Slices Each tender slice offers a harmonious blend of chocolate, spice, and maple, creating a truly memorable and comforting treat. Previous Next

< Back Watermelon Gazpacho 4-6 Servings With its refreshing and subtly sweet flavor, perfectly balanced with a hint of tanginess and refreshing kick of coolness. Previous Next

< Back Creamy Olive Tapenade 6-10 Servings Deliciously smooth and tangy it's perfect as a spread on crostini, a dip for veggies, or mixed into pasta. Previous Next

< Back Banana Praline Muffins 12 Muffins Deliciously moist, these caramel nutty muffins bring your regular banana muffins to the next level. Previous Next

< Back Cherry Chocolate Bundt Cake 8-10 Servings Indulge in this moist and decadent Chocolate Cherry Bundt Cake, featuring a delightful tart cherry filling. Previous Next

< Back Celery Remoulade with Carrots, Apples and Pomegranate 6-8 Servings A refreshingly crunchy salad with creamy lemon dressing. Previous Next

< Back Butternut Squash Risotto 4 Servings With diced butternut squash, Arborio rice, and the delightful blend of Cacao-Maple Mélange spices, this creamy dish is both sweet and savory. Previous Next

< Back Nusstorte (Swiss Nut Tart) 10-12 Servings This Swiss pie from the Alps is a delicious combination of buttery pie crust filled with a sweet caramel nut mixture. Previous Next